Summer Pre-order Menu*
For tables of 9 or more
To Start
Cornish Mackerel Fillet - Heritage Tomato Bruschetta - Pesto £7 (g)
Welsh Smoked Cerwyn Cheese & Aged Balsamic Onion Tartlet - Roasted Tomato Chutney £7 (v)
Home Cured & Smoked Alesbury Duck Breast - Raspberry & Basil Salsa - Welsh Goats Cheese - Puff Crouton £8 (g)
To Follow…
Scottish Sewin - Potato Croquette - Petit Pois Veloute - Crispy Cockles - Pancetta Shard £18 (g)
P&H Dry Aged Irish 8oz Fillet W/ Triple Cooked Chips - Roasted Cherry Tomatoes - Au Poivre Sauce (g)
Overnight Roasted Pork Belly - Lincolnshire Sausage - Leek & Bacon Hash - Baked Apple - Cider Gravy £18 (g)
Ras El Hanout Spiced Breast of Gower Lamb - Cutlets - Mediterranean Vegetables - Coriander Pomme Puree £24 (g)
Violet Artichokes - Stuffed Courgette Flowers - Ratatouille - Romesco Sauce - Citrus Polenta - Toasted Pine Nuts £16 (v/g)
Sides @ £3.5 : Garlic Ciabatta (v) - Panache Seasonal Veg (v/g)
Beer Battered Onion Rings (v) - Triple Cooked Chips (v/g)
***
Desserts can be ordered on the night as required.
Please include cooking instructions for steaks- E.g. Medium Rare or well Done.
Please inform us of all allergies and/or dietary requirements in advance.
Red Meats will be served pink unless otherwise requested.
*Items can be swapped, one in-one out, to meet preference or dietary needs.
(v)=Vegetarian (g)=Gluten free version available; Please inform your server of any allergies or dietary requirements.
For tables of 9 or more
To Start
Cornish Mackerel Fillet - Heritage Tomato Bruschetta - Pesto £7 (g)
Welsh Smoked Cerwyn Cheese & Aged Balsamic Onion Tartlet - Roasted Tomato Chutney £7 (v)
Home Cured & Smoked Alesbury Duck Breast - Raspberry & Basil Salsa - Welsh Goats Cheese - Puff Crouton £8 (g)
To Follow…
Scottish Sewin - Potato Croquette - Petit Pois Veloute - Crispy Cockles - Pancetta Shard £18 (g)
P&H Dry Aged Irish 8oz Fillet W/ Triple Cooked Chips - Roasted Cherry Tomatoes - Au Poivre Sauce (g)
Overnight Roasted Pork Belly - Lincolnshire Sausage - Leek & Bacon Hash - Baked Apple - Cider Gravy £18 (g)
Ras El Hanout Spiced Breast of Gower Lamb - Cutlets - Mediterranean Vegetables - Coriander Pomme Puree £24 (g)
Violet Artichokes - Stuffed Courgette Flowers - Ratatouille - Romesco Sauce - Citrus Polenta - Toasted Pine Nuts £16 (v/g)
Sides @ £3.5 : Garlic Ciabatta (v) - Panache Seasonal Veg (v/g)
Beer Battered Onion Rings (v) - Triple Cooked Chips (v/g)
***
Desserts can be ordered on the night as required.
Please include cooking instructions for steaks- E.g. Medium Rare or well Done.
Please inform us of all allergies and/or dietary requirements in advance.
Red Meats will be served pink unless otherwise requested.
*Items can be swapped, one in-one out, to meet preference or dietary needs.
(v)=Vegetarian (g)=Gluten free version available; Please inform your server of any allergies or dietary requirements.
